Dogfish Head Craft Brewery, the off- centered brewing operation known for its eccentric beers, has welcomed a new member to the family. The new beer is Lupu- Luau IPA, an India Pale Ale brewed with toasted coconut, experimental hops, and dehydrated coconut water. Dogfish Head … [Read more...]
BrewArt: Your High Tech Solution for Better Homebrew
Homebrewing is a rewarding hobby and if you have ever given it a go, you know that the results can be extremely satisfying. Unfortunately, homebrewing can easily turn out less than satisfactory and there are numerous points in the process when things can go terribly wrong. … [Read more...]
Virginia Tech Fermentation Program Earns MBAA Recognition
Virginia Tech University may be best known for its sports, but the Blacksburg, VA school has now earned another important distinction: Its Department of Food Science and Technology Fermentation Program is now recognized by the Master Brewers Association of the Americas (MBAA), … [Read more...]
Drake’s Brewing Ramps up the Hops with Aroma Coma 2XIPA
California based Drake’s Brewing has been brewing beer for almost 30 years and while the brewery can be counted on for churning out barrel after barrel of traditional favorites, Drake’s is also good for crafting innovation and even improving upon known recipes. Such is the case … [Read more...]
Tony Gwynn Hall of Fame Beer Goes Nationwide
Major League Baseball legend Tony Gwynn was one of the greatest players of all time. His career batting average of .338 and his 8 National League Batting titles place him among the all- time best and his .394 batting average in 1994 is the high- water benchmark for this statistic … [Read more...]
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