
Celebrate Valentine’s Day this year at Yard House featuring an extensive menu for lunch, dinner and late-night dining. The restaurant, which boasts an impressive offering of food, beer and handcrafted cocktail selection, will seat guests as they arrive – no reservations needed.
Yard House is the perfect setting for Valentine’s Day because our menu appeals to a wide range of tastes,” said Executive Chef Carlito Jocson. “We have more than 100 items made from scratch daily, more than 100 taps of beer plus wine, Champagne and handcrafted cocktails.”
Selections range from shareable snacks and appetizers perfect for two, to an array of steak and seafood options. Casual fare, such as sandwiches and salads, are also available along with decadent desserts including the S’mores Brownie, an ample-size chocolate brownie with a graham cracker crust topped with roasted marshmallows.
The signature island bar displays a collection of tap handles representing the best craft and import beer plus an array of signature cocktails, including Moscow Mules featuring house-made ginger beer, house martinis, well and premium spirits, and wine by the bottle or glass. Champagne is also an option.
Yard House will be open February 14 from 11am for lunch, dinner and late-night dining. For more information, visit www.yardhouse.com or follow on Facebook at facebook.com/yardhouse, Instagram and Twitter @yardhouse
About Yard House
When Yard House opened in 1996 in Long Beach, California, it revolutionized the restaurant industry by creating a 250-tap draft beer system. Its lofty design, warm wood accents, and industrial vibe with the use of steel and chrome, made it a dining destination from the start.
Nearly 20 years and 63 restaurants later, Yard House still leads the way with great food, classic rock and a vast selection of draft beer while evolving into an award-winning dining destination known for its menu of American favorites, crafted cocktails and endless fleet of tap handles featuring the best American craft beers and imports. The exhibition kitchen creates more than 100 items made from scratch daily with quality ingredients and globally-inspired flavors. The menu reads like a road trip across America and guests can select from an array of items, including grilled burgers, gourmet salads, street tacos, steaks, seafood and house favorites.
Each Yard House has its own distinct beer list with a handful of taps reserved for local and regional brewers along with an offering of seasonal and small-batch selections as part of the rotating “Chalkboard Series.” The glass-enclosed keg room showcases hundreds of steel barrels containing as much as 4,000 gallons of beer that flow to the center island bar through an extensive network of tubing positioned overhead. From there the beer is fed to the taps where it’s served ice-cold by the pint, 9-ounce shorty, goblet or half-yard glass container. Yard House is also well-known for its classic rock boasting a library of 5,000 songs with each location having its own distinct playlist. Yard House is open daily for lunch, dinner and late-night dining.
Note: The above was taken directly from an official press release
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